Kitchen and Banquet Staff
MSU Catering is hiring temporary staff - entry level to experienced.
Kitchen and Banquet Staff up to 40 hours per week.
Wages vary depending on experience $11.20 per hour to $12.21 per hour Various shifts available.
MSU Catering provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, MSU Catering complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
MSU prepares students to graduate equipped for careers and further education.
MSU's low student to faculty ratio means accessible professors and hands-on learning opportunities. Working alongside world-class faculty mentors, students discover new knowledge that helps to improve quality of life around the globe. This supportive and collaborative learning environment helps students succeed in competing for national and international scholarships and awards.
Call Jimmy at 406-994-5236.